Category Archives: Outdoor Florida Magazine Travel

Luso Portuguese Grille Authentic Style Barbeque Restaurant

www. American press travel news-December 20th, Bob and Barb “On the Road Again” this time to Luso Portuguese Grille—-This restaurant was a treat for us!

We sat down to a feast of steam sautéed mussels in abouillabaisse garlic, of bacon and tomato broth (so good to soak up with little fresh rolls) a salmon dish of memorable creation, topped with crab, and grilled shrimp, plated into a sauce that was frankly, unforgettable. The rice was special and spectacular too. We began our meal with Caldo Verde soup, and a freshly made chicken and rice soup-terrific, promise!

 A Half-grilled chicken was brought to the table with home-made,and very different French, or should I say Portuguese sliced potatoes, best taters ever! The sauces and marinades make their offerings uniquely Portuguese, exotic. From their Flambee European sausage grilled at the table, to the Pasteis De Tentugala- sort of Cannoli ala Portugal style, filled with an almond paste, this comfortable eat-in, or al fresco restaurant (also caters) located in the old Tin Fish Restaurant, across from Tradition- Publics, is a “10”, but this is not a pricey eatery!

Barb and I love to head out from our Tuscany home to visit true mom & pop restaurants, especially if there is an ethnic component aspart of that restaurants background. Portugal is a beautiful country, and as being a world travel writer, one of my favorite meals was on the Island of Madeira-the wine Island of Portugal. Well, as I want my fellow Kings Isle residents to also have a chance at the exotic, Barb and I went over to Tradition Center to meet Sandro Raizler, owner and restauranteur of his new Luso Portuguese Grille. We weren’t disappointed, you would have to go to Portugal to find the seafoods and other items prepared in the old-world style. Freshly sourced items, Europeans enjoy.

Go: www.lusogrille.com

Treasure Coast of FL. Hokkaido Japanese Steak & Seafood House

 

November 15th– Port St Lucie, FL.-Bob and Barb at Hokkaido Japanese Steak & Seafood House-a favorite for their luncheon Bento Boxes filled with California Roll, sticky rice, tempura veggies, scallops, steak, shrimp or my personal favorite salmon prepared grilled and no fishy taste perfect!
We just had an Hibachi experience that was unprecedented! Terrific fun at the counter as Subi the grill Cook/Chef did his magic with lobster, shrimp, beef and scallops (Barb and I had lobster and tender steak) from the mixed fresh veggies to the squirted Saki into the mouth by Subi and he flipping little hunks of veggies at peoples mouths ala throwing a fish to a seal, slapping the grill and flipping his spatula and knife everyone sat and enjoyed a spectacle of dining circus land. The filet mignon chunks were done medium just as I like it and we smiled as much as we chewed leaving an excellent dining experience for a change of pace dinner.
You can have lunch or regular dinner too. Its not just a Hibachi restaurant and the bar is stocked with everything you’d expect from a first-rate restaurant bar. I enjoy hot Saki rice wine and Barb enjoys a Zinfandel at least twice a week. We get this and so much more at Hokkaido!
Located 1960 N.W. Courtyard Circle in Port St Lucie, FL
Call for reservations and opening times— 772- 878-4188 or 772-878-9268

Gatlinburg, Tourism Central in Eastern Tennessee

American Press Travel News–September 26th, Gatlinburg, TN.-“Bob and Barb Stopping to Smell the Roses” and ” On the Road Again.” So, here we are are in Gatlinburg. My sons, grand children and me and Barb. We are staying at a big log rental  home and doing the rounds of Dollywood, Alpine tracking, mini golf, a walk through a really well done Titanic Museum, and stuff grand kids and Brian & his Professor wife, Diane  like to do. This is a great opportunity for getting together for fun and reunification of family!!

Clark range Hunting Lodge Has Personality!

 

AmericanPressTravelNews-Sept. 19th, “Bob and Barb On The Road Again”–What would make a modern family leave California, and pioneer backwards towards the east coast of the U.S.?   When the Echternacht family; Jim and Sandy and their son Ian headed to Tennessee, from their home in Santa Barbara, CA. in a circuitous adventure, they had made the decision to purchase Ken Moody’s hunting lodge, and the many hundreds of acres it afforded for client-hunters since the 1950’s.The family wanted to change their life’s paradigm. No more super highways to sit in traffic, no more anti-hunting,  and negative target shooting people to have to deal with, no more incredibly high prices for everything to continue dragging them down.

Son, Ian loves the shooting sports life, handling the dogs, putting hunters on to a wild boar, or the various other game animals on their hunting lodge properties.  I had a chance to shoot with Ian at their range, try out some fine weaponry, and master-blast a few sporting weapons-it was great fun and in an environment where booms and rifle cracks were perfectly acceptable.

The family are happy campers since purchasing the lodge in September, 2016.  “We knew we wanted to leave CA. so we made an RV out of a 1986 shuttle bus. The bus had a fine diesel engine, and no fancy electronics. We traveled all over looking for a place to land outside of CA. We wanted a rural, quiet place to spend our lives that had water, trees and hunting opportunities. So we coined the term: “Go east young man.”  We finally found it here in Clark range.  Just down the road from great service,  and shopping in Crossville, great neighbors, plenty of room, and very happy hunters are our lot now”, said mom Sandy.

When they got into to TN. they stayed at Fall Creek Falls State Park. “We loved the park, the people and the feeling of being in a state that was more laid back than any other we visited, and upon our return to CA. we looked on a land and business sale site, found this lodge here in Clark Range, and studied the idea of buying and settling in the woods and waters of TN. We took quite awhile to decide, and after selling our home in Santa Barbara, and a few trips to, and from Clark Range, here we are”, said Dad, Jim.

Hunters can stay and hunt at the lodge for boar, Fallow Deer, Black Buck and anything non-indigenous to TN.   Whitetail deer, black bear, and other specially licensed animals require a state license. People who wish to have a mount, and the meat hunt here. Several of the long term clients have stated that actually hunting is secondary to being in the wild with family and friends just to hang together-being happy to just be together with those they enjoy  in a relaxed, non-working environment in nature.

The property has diverse terrain with waterfalls cliffs and caves for the adventurer, as well as accessible locations with blinds for the more laid back hunter. First hunts for youngsters with their parents are welcomed. A few groups have come year after year for decades.

There is no plan for clear-cutting; just cleanup as the previous owner wasn’t around for controlling usage of his lands perimeters. Today, Ian is on it all! A great sportsman in his own right, he appreciates, and has the drive to renovate and upgrade the lodge to its original condition, yet upgrade in the style and manner of what a true hunting lodge really feels and looks like. Mom, Sandy, treated us to a great chicken dinner, and we slowly began to lose the trappings and feelings of the life in hustle-mode. Yes, while visiting, we relaxed and understood why folks from all over would come and de-stress at the Clark Range Hunting Lodge. A guide with 16-years experience takes you & your party on guided dog hunts. There are tree stands, and ground blinds also available for hunters of any age, and physical condition is what you’re in for. Parties of 10 or more have exclusive use of the Lodge and Preserve, and smaller parties too are always welcome! We’re going back for some more of that “personality.”

Located at 1640 Campground Road, Clarkrange, TN.  www.clarkrangehuntinglodge.com

 Phone- 931-863-3203

Note* There are several hunting  and sporting lodges in Tennessee, and we plan on visiting a few of these that are in, or are close to Crossville for Fall features.