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Daily Archives: November 20, 2016

Give the Gift of Meat this Holiday Season with Help from Hi Mountain Seasonings

 
American Press Travel News News from Karen Lutto-RIVERTON, Wyo. (Nov. 10, 2016) — The kitchen table was the source of the best gifts for centuries before the advent of online gifting, but prior to this new form of instant click-and-done holiday gratification, people used to use their talents to create something meaningful for their loved ones. You can resurrect this time-honored tradition of homemade gifts with the delicious organic game meat in your freezer, some Hi Mountain Seasonings and a little time in the kitchen.
 
With 25 Jerky Cure & Seasoning, 14 Snackin’ Sticks, and 12 Sausage and Bologna kits to choose from, Hi Mountain can help you create something truly special, unique and quite delicious for every member on your shopping list. The best part is that using Hi Mountain kits to create your choice of gift is really quite simple, and its not very time consuming.
 
This holiday season, don’t settle for store bought gifts for your family and friends when you can dazzle them with a special treat of homemade Hi Mountain Seasonings jerky, sausage or Snackin’ Sticks. With nearly 20 different flavors to choose from, you’re assured to find a favorite for each person on your list.
 
Each Jerky Cure & Seasoning kit will season up to 15 lbs. of meat and retails for $7.99 and includes one package of cure, one package of seasoning, a shaker bottle for easy mixing and detailed instructions. A Snackin’ Stick kit will season up to 20 lbs. of ground meat, retails for $21.99 and contains two 3.0 oz. seasoning packets, two 4.2 oz. cure packets, and four strands of 21 mm collagen casings. With retail pricing between $19.99 and $20.99, each Hi Mountain Seasoning Sausage or Bologna kit will season between 18 and 30 lbs. of ground meat—depending upon they type of kit—and each includes all the seasoning, cure and casings required.
 
Hi Mountain’s entire line of products, cooking tips, instructional videos, and recipes are also available at www.himtnjerky.com, and the products can be found at high-quality sporting goods stores, farm-and-ranch stores and many local grocery stores.
 
Located in the heart of Wyoming, Hi Mountain Seasonings was founded in 1991. It is the premier manufacturer of kits for homemade jerky and sausage. Hi Mountain Seasonings has successfully captured distinct, traditional Western flavors in its jerky cure & seasonings, Western-style seasonings, bacon cures and other products that make up the unique line of gourmet Western seasonings. For additional information, write: Hi Mountain Seasonings, 1000 College View Drive, Riverton, WY 82501; call toll-free 1-800-829-2285; or visit the company website at www.himtnjerky.com.